The UA-PTC Bookstore: Chef's Guide To Herbs+Spices

Skip to main content

Skip to Content

Menu

Course Materials Course Materials
Day One Access Day One Access
Merchandise Merchandise
- School Supplies
- Accessories Accessories
  - Auto Decal
  - Badge Holder
  - Caps
  - Coffee Mug
  - Humbler
  - Keychain
  - MAGNET
  - Ornaments
  - Patches
  - Spirit Items
  - Sticker
  - Tote Bags
  - Tumbler
  - Water Bottle
  - Wine Glass
- Backpacks
- Clothing
- Culinary Uniforms Culinary Uniforms
- Duffle Bag
- Hospitaility Hospitaility
  - Bistro Apron
- School Supplies
- Technology Technology
  - Airpods
  - Chargers
  - Ear Buds
  - Flash Drive
  - iPad
  - Laptops
- Uniform Uniform
BEST BUY™ BEST BUY™
HELP CENTER HELP CENTER

Chef's Guide To Herbs+Spices

Chef's Guide To Herbs+Spices

Chef's Guide To Herbs+Spices

Author: Barcharts

Publisher: Barcharts

Edition: (2ND)18

ISBN: 9781423239772

Buying Options

Condition Course

Quantity

Rental due date: May 15, 2026

Courses

PULASKI TECHNICAL COLLEGE - SPRING 2026 - CULA - 13023 - K201 - Jeffrey Curtis
PULASKI TECHNICAL COLLEGE - SPRING 2026 - CULA - 13023 - K101 - Jeffrey Curtis
PULASKI TECHNICAL COLLEGE - SPRING 2026 - CULA - 13043 - K101 - James Mcafee
PULASKI TECHNICAL COLLEGE - SPRING 2026 - CULA - 13023 - K102 - Jeffrey Curtis
PULASKI TECHNICAL COLLEGE - SPRING 2026 - CULA - 13043 - K201 - James Mcafee

theuaptcbookstore@textbookbrokers.com

© 2026 Copyright The UA-PTC Bookstore.
All rights reserved.

Home
Privacy Policy
Corporate Information
Login or Sign up
Contact us

The UAPTC Bookstore

(501) 812-2219

Campus Center Building, 3000 W Scenic Dr, North Little Rock, AR 72118

Hours

View Store Hours